30-Minute Crispy Beef Tacos You’ll Devour Instantly
Crispy beef tacos with seasoned ground beef and fresh toppings.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 8 tacos 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
- Diet: Low Lactose
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1/2 cup water
- 8 corn tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup sour cream
- 2 tbsp vegetable oil
Instructions
- Brown the ground beef in a skillet over medium heat.
- Drain excess fat and add taco seasoning and water. Simmer for 5 minutes.
- Heat oil in a separate pan and fry tortillas until crispy.
- Fill each tortilla with beef, lettuce, tomatoes, cheese, and sour cream.
- Serve immediately.
Notes
- Use lean beef for less grease.
- Customize toppings as desired.
- Serve with salsa or guacamole.
Nutrition
- Serving Size: 2 tacos
- Calories: 420
- Sugar: 3g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 65mg